Category Archives: BAKING

Apple Pie

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Autumn is by far my favorite season, for me there are no days so pleasing to the eye as the sunny ones from October, filled with great colors of yellow, bronze, green and red.

 

This leaves decorated Apple Pie

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Homemade Cinnamon Rolls from Scratch (in 2 hours or less!)

If I’ve heard it once, I’ve heard it a dozen times: “Make homemade cinnamon rolls? From scratch? Are you crazy? That takes all day!”

Actually, it depends upon the recipe.

I have several recipes for homemade cinnamon rolls that do, … read more

Boston Cream Pie

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Boston Cream Pie is a traditional dessert that is known to be firstly created at Boston’s Parker House Hotel in 1856.  Despite its name it is actually a cake, a two-layer yellow cake filled with

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Butter Cookies (Pastisetas)

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Is there anyone who doesn’t enjoy butter cookies? You definitely need to try this version of butter cookies as you will probably change your mind. These cookies are soft inside, almost melting in your mouth, with a bit of crispy

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Joanne’s Apple Bundt Cake

For EatingWell’s holiday issue, we asked our Facebook followers to share their healthy holiday baking hacks. We chose this one, submitted by Joanne Medeiros, to publish in our November/December 2016 issue:

“I make a beautiful apple Bundt cake for the … read more

Basic Quick Mix and Recipes

With an easy basic quick mix, you can make a wide variety of inexpensive homemade biscuits, breads, and other baked goods. This mix is easy to make and store and great for any family on a tight budget.

Basic Quick … read more