Category Archives: DINNER

Coconut Curry You Can Eat All Week

A yummy coconut curry if you don’t have curry paste. This recipe makes a big batch. Leftover curry is the best! Serve with rice or quinoa!

Recipe: Coconut Curry

From Stephanie Lundstrom at Plant Based on a Budget

  • Yield: A
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57 Delicious & Healthy Ways to Use Leftover Chicken

Roasting a whole chicken has always been one of my favorite meal-prep tips-cook once and you’ll have dinner tonight plus more for meals all week. I’ve even made it part of my regular Sunday routine. Trust me, it’s easy!

Not … read more

Black forest protein smoothie

 Ingredients2 scoops chocolate protein powder½ cup fresh or frozen cherries, pitted½ frozen, ripe banana1 heaped tbsp Well Naturally Rich Dark Chocolate, roughly chopped¾ cup coconut or almond milk 4 ice cubes1 tsp Natvia, or … read more

Pork Roast With Fennel and Apples

Ingredients

  • 1/3 cup demerara sugar
  • 1/2 teaspoon whole black peppercorns
  • 3 bay leaves
  • 3 cups apple cider
  • 1/4 cup plus 1½ tsp. kosher salt
  • 2 cups ice cubes
  • 1 3-lb. boneless pork loin, fat cap trimmed to 1/8 in.
  • 6
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Fish Recipes

These recipes are wonderful and they are old family recpies.
Armenian Baked Fish

3 lbs. whitefish-in the white fleshed bland fish may be substituted

3 fresh tomatoes or one small canned tomatoes

1 cloves garlic mashed

1 tbsp. flour

1 … read more

Fill Your Portobelly: Sweet Potato Stuffed Mushrooms

I don’t know who was more stuffed after this one — me or the mushrooms.

Stuffed mushrooms are so versatile; they give you the opportunity to put a unique combo of your favorite grains/proteins/veggies in an edible bowl – optimizing … read more