Category Archives: All about food

An Angel of an Ice Cream Cake

Ice Cream cakes are always something special. They are a perfect blend of rich and creamy ice cream with moist cake and smooth frosting. These dessert delights are easy to make when you utilize store bought ingredients and a bit … read more

Filled Gulab Jamun in Rose Water Syrup

This is a classic Indian dessert favorite of many. These are dark golden brown fritters soaked in light syrup which is delicately flavored with rose water, saffron and cardamom. Although this version asks for a filling of your choice, it … read more

Mushrooms

After the first Spring rains, spongy fungi grew wild in abundance in the cooler climates of the Northern United States. Until, commercialization had made them available every day of the year. Whether in a soup, … read more

Eggplant Parmigiana

Note: If you miss eggplant parmigiana – well, now you can eat it again. This is not a quick-to-fix meal, but if you can find the time to do it, you will be rewarded. Serve with Superb Rolls or Intense … read more

Loaded Chocolate Chips

No one can resist the crunch of a thick, salty, potato chip loaded with chocolate and crunchy goodies! Fantastic party food and fast to make too! This recipe makes it to the table of all of our parties, no matter … read more

Boxty (Irish Potato Griddle Cakes)

Being of the Irish persuasion, I offer this great recipe for Boxty. Boxty is a traditional Irish dish, and has been around for many a year. I especially like this dish with butter and a dollop of maple syrup for … read more