Category Archives: All about food

Shrimp Curry Salad with Cashews


4-cups Boston lettuce, cut into bite size pieces

1-cup Sweet peas, frozen

12-ounces Shrimp (frozen, cooked, peeled & deveined, thawed, Drained and remove tails.)

2-stalks Celery, sliced

1¼-cups Shoestring potatoes, canned

½-cups Cashews, chopped

Curry Dressing

(See recipe below)… read more

Swedish Christmas Recipe for Mulled Wine or Glogg

What would Christmas be like without the traditional mulled wine? The wonderful aromas wafting through the house during the holiday season have even sparked scented candles designed to conjure up our favorite smell!

Every country has it’s version of this … read more

Knotty Garlic Bread Stuffed or Knot



Ingredients for dough:

3-cups Bread flour or wheat flour

1½-teaspoons Dry yeast

1-cup Water

1-teaspoon Salt

¼-teaspoon Sugar

2-tablespoons Olive oil

Ingredients for garlic oil:

6-cloves Garlic, peeled … read more

Wild Edible Recipe: Sauteed Puffball Mushrooms

Yes! I did it! I love the confident feeling of learning something new.

Until yesterday I was sure of two edible mushrooms. Today I am sure of four. My two new delicacies are the Gem-studded puffball and the Pear-shaped puffball. … read more

Quick And Easy Way to Make Homemade Potato Chips

At any rate, I may convert you to a snack-aholic with these beyond belief homemade potato chips that are simple to make and you’ll never want to go back to the bagged, store-bought kind again. Trust me, you’ll love them!… read more

Lemon Cheesecake, Apple Crumble Recipe

Lemon Cheesecake


1 Packet Biscuits

2 tblsp light brown sugar

100-200g melted butter

Crush Biscuits, add sugar and melted butter and press flat into the bottom of a lined loose bottom tin. Place in fridge to set.


1 … read more