Healthy and Hearty Lentil Lasagna For Vegetarian’s

I made this dish up several years ago when my family and I were testing out different aspects of vegetarianism. I missed having my Italian dishes such as lasagna and so I started experimenting with some of our favorite dishes, … read more

Crunchy Chicken Salad

Ingredients:

12-ounces Chicken breast tenderloins, Breaded & Frozen,

8-cups Mixed salad greens, cut into bite size pieces,

1-cup Red cabbage, shredded,

1-cup Carrots, shredded,

3-medium Green onions, sliced,

1½-cups Chow Mein noodles,

Creamy Oriental Dressing,

(See dressing recipe below).

Instructions:… read more

Spicy Sweet ‘N Sour Sausage & Ham Balls

Ingredients:

2-large Eggs, beaten,

1-cup Graham cracker crumbs,

¼-cup Milk,

1-pound Ham, ground & cooked,

1-pound Pork sausage, hot, ground, & uncooked,

1½-cups Apple juice, unsweetened,

⅔-cup Pineapple juice, (fresh is best),

⅔-cup Brown sugar, … read more

Apple Gingerbread: A Delicious Dessert, A Delicious Snack

You know fall has arrived when the first apples arrive in grocery stores. There are many varieties of apples to buy, Granny Smith, McIntosh, Gala, and more. In the fall we switch from lighter meals to heartier ones, such as … read more

Apple Gingerbread: A Delicious Dessert, A Delicious Snack

You know fall has arrived when the first apples arrive in grocery stores. There are many varieties of apples to buy, Granny Smith, McIntosh, Gala, and more. In the fall we switch from lighter meals to heartier ones, such as … read more

A Turkish Food Specialty – Aubergine “Tongue Sugar”

One of the 99 ways we prepare eggplant in Turkey…

Not everyone likes aubergine, I know. But if you do, or if you know someone who does — or if you’re willing to try something new…you might like this simple … read more