Coconut Curry You Can Eat All Week

A yummy coconut curry if you don’t have curry paste. This recipe makes a big batch. Leftover curry is the best! Serve with rice or quinoa!

Recipe: Coconut Curry

From Stephanie Lundstrom at Plant Based on a Budget

  • Yield: A
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Waffles 4 Ways

[youtube https://www.youtube.com/watch?v=HOvXCvFFmMI&w=640&h=360]

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Soup Could Be the Secret To Slimming Down (No Cleanse Required)

By now, you’ve likely heard of juicing. But what about “souping”? Essentially, instead of downing green juice all day long, this cleanse involves sipping on soup. In my opinion, souping is a better option … read more

sausage party – grocery store prank

seth rogen shows the people of new york that our food has feelings
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Asian Rice Noodle Salad

asian-rice-noodle-salad-fresh-fast-fabulous

Ingredients

  • 1 8-oz. box Asian brown rice (whole-grain) noodles
  • 1/4 cup low-sodium soy sauce
  • 1 tablespoon rice vinegar
  • 2 tablespoons fresh lime juice
  • 2 teaspoons honey
  • 2 teaspoons toasted sesame
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singapore curry ramen with rice

singapore curry ramen with rice

 
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