A yummy coconut curry if you don’t have curry paste. This recipe makes a big batch. Leftover curry is the best! Serve with rice or quinoa!
Recipe: Coconut Curry
From Stephanie Lundstrom at Plant Based … read more
Roasting a whole chicken has always been one of my favorite meal-prep tips-cook once and you’ll have dinner tonight plus more for meals all week. I’ve even made it part of my regular Sunday routine. Trust me, it’s easy!
Not … read more
I don’t know who was more stuffed after this one — me or the mushrooms.
Stuffed mushrooms are so versatile; they give you the opportunity to put a unique combo of your favorite grains/proteins/veggies in an edible bowl – optimizing … read more